El Luchador Mexican Kitchen puts a headlock on the heat with summer brunch dishes, including sopes Benedict and bottomless mimosas, from 11 a.m. Locale Italian Kitchen is offering a $50 summer prix fixe menu that includes five main-course choices (brick oven gnocchi, salmon, chicken Parmigiana, beef short ribs, tomahawk rib-eye for two). Hakkasan in the MGM Grand recently introduced more than a dozen seasonal dishes to its modern Cantonese menu. Wednesdays at the Tivoli Village location. Eldorado Cantina is doing tableside sangria, plus salsa music and dancing, from 7 to 10 p.m. 12.Īcross Vegas, there’s a summer place (at the table) … The Evian Sparkling Water Residency runs through Aug. On Thursday, the dayclub is throwing a residency party featuring Evian Sparkling water service, cocktails, tasty bites and a Bachelor Nation couple as hosts. A water service presentation ($120) consisting of an Eiffel Tower bottle of Evian Sparkling delivered to the cabana, daybed or table, in true Vegas fashion. Evian Sparkling bottles swaddled in Swarovski crystals, a design by sparkle artist Sara Shakeel, displayed at the dayclub’s Temple Bar. A glistening replica of the French Alps, the source of Evian water, through Sunday. There’s a hot new residency in town, one starring … Evian! On Tuesday at Tao Beach Dayclub in The Venetian, one of the grandes dames of bottled water launched its Vegas Sparkling Water Residency to celebrate the debut of Evian Sparkling (light! fresh! effervescent!), the brand’s first nonflavored bubbles to be sold in the U.S.Īt Tao Beach Dayclub, the residency showcases: We might not have Adele yet, but we do have chi-chi hydration. While its mussels get a makeover, folks can avail themselves of oysters, clams, gumbos, pan roasts and cioppinos on the terrace of the adjacent Brass Fork. The Oyster Bar is currently undergoing a refresh. There’s also surf news coming out of Santa Fe Station. No word, though, on the timeline to opening.

A representative for the casino confirmed the project exclusively for the Review-Journal.

It will be called The Charcoal Room, which is the name of the current steakhouse, which will remain open while its replacement is built out. It’s the new steak, named like the old steak, but still a new steak.Īt Santa Fe Station in northwest Vegas, a newly designed steakhouse will be taking shape on the west side of the property. launch with a water residency through Aug. Evian Sparkling, the brand's first non-flavored bubbles to be sold in this country, is celebrating its U.S.

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